We have chosen some of New York's oldest and most respected butchers to hand‑select and cut our meats to our exact specifications.
FOR THE TABLE
-
Housemade Battenkill Ricotta
Sicilian Oregano Flower Honey & Pine Nuts
$17
-
Prosciutto, Galloni, 24-Month DOP, Parma, Italy
$24
-
Our Signature Guac Genovese
Avocado & Pistachio Pesto
$22
-
Elevation Meats Molé Salami, Denver, CO
$21
PASTA FRESCA
HANDMADE IN HOUSE-
Bucatini & Clams
Pepperoni Ragu, Shishito, Crispy Potato
$33
-
Dry-Aged Porterhouse Agnolotti
$35
-
Potato & Robiola Gnocchi
Melted Leeks, Chive Buds
$29
-
Garganelli Amatriciana
Guanciale, Tomato, Pecorino
$34
-
Spicy Lobster Rigatoni alla Vodka
$48
QI BISTECCA
Prime Dry Aged Steaks Brushed with Olive Oil & Herbs-
Dry Aged Bone-In Sirloin
$53
-
Dry Aged Tomahawk Ribsteak
$57
-
Skirt Steak alla Griglia
$39
The REST
-
Berkshire Pork Chop
Cherry Saba & Crispy Sage
$38
-
Lamb Chops Scottadito
$45
-
Lemon-Charred Chicken Alan
$29
-
Veal Chop Milanese
House Pickled Peppers & Mozzarella
$49
OLD SCHOOL FOR TWO
-
Whole Roasted Double Filet
Royal Trumpet “Pappardelle” & Gorgonzola
$55 per person
-
Quality Chicken Parm
w/ Porcini Mushrooms & Fresh Robiola 6pp w/ “The 24” -24-Month DOP Prosciutto & 24-Month Parmigiano Reggiano 8pp
$8 per person w/Prosciutto
$34 per person
$6 per person w/Porcini
CRUDO
-
Scallop Crudo
Soppressata, Pickled Serrano
$17
-
Tuna
Roasted Eggplant, Pine Nuts, Basil
$23
-
Yellowtail Crudo
Spicy Broccoli Rabe, Toasted Sesame, Lemon Crema
$19
SALADS
-
Baby Kale Tricolore Salad
$13
-
Little Gem Caesar
$16
-
Beef Steak Tomato & Stracciatella
$18
-
NY Italian Chopped Salad
$17
APPETIZERS
-
QI Baked Clams
$19
-
Sausage & Pepper Garlic-Toast
$19
-
Uni-Baked Scampi
$21
-
QI Baked Clams
$19
-
Eggplant Polpette
Roasted Eggplant, Burrata, San Marzano D.O.P Tomatoes
$18
-
Spicy Crab Panzanella
Marinated Tomatoes, Garlic Croutons
$23
FILETTO
-
Filet Mignon Gorgonzola Dolce
$53
-
Veal Filet alla Marsala Nero
$47
-
Classic Filet 10oz.
$49
-
Bone-In Filet 16oz.
$55
THE SEA
Served with choice of sauce: Pesto Rosso, Salsa Verde, or “Le Due”-
Mediterranean Branzino
$39
-
Grilled Octopus
$36
SIDES
-
Verdure
Grilled Broccoli Rabe Sautéed Spinach Roasted Asparagus
$12
-
The New Classics
Brussels Sprouts Calabrese Corn Crème Brûlée Grilled Garlic Mushrooms
$13
-
Roots & Grains
QI Tuscan Fries Parmesan Fingerlings Creamy Polenta w/Candied Hazelnuts
$12
We have chosen some of New York’s oldest and most respected butchers to hand-select and cut our meats to our exacting specifications.
CRUDO
-
Scallop
Soppressata, Pickled Serrano
$17
-
Tuna
Roasted Eggplant, Pine Nuts, Basil
$23
-
Yellowtail
Spicy Broccoli Rabe, Toasted Sesame, Lemon Crema
$19
APPETIZERS
-
U7 Shrimp Cocktail
$23
$19
-
Cracked Lobster Cocktail
$18
-
East & West Coast Oysters
6pc $21
-
Baby Kale Tricolore Salad
$13
-
Little Gem Caesar
$16
-
Sausage & Pepper Garlic Toast
$19
-
Uni-Baked Scampi
$21
-
Eggplant Polpette
Burrata, Pistachio, San Marzano D.O.P. Tomatoes
$18
The Chopped
Select a mix:-
Roman:
Romaine, Parmesan, Cured Lemons, Sesame Breadcrumbs, Caesar Dressing
-
Tuscan:
Baby Spinach, Treviso, Gorgonzola, Marinated Artichokes, Crispy Pancetta, Pears, Candied Walnuts, Sherry-Saba Vinaigrette
-
Campania:
Heirloom Tomatoes, Arugula, Fennel, Oven-Dried Tomatoes, Pickled Onions, White Balsamic Dressing
-
New York:
Chopped Romaine, Charred Peppers, Cannellini, Pickled Mushrooms, Hardboiled Egg, Pepperoni, Olives, Sweet Oregano Vinaigrette
& A Finishing Touch:
-
The Classic
$19
-
Grilled Chicken Breast
$21
-
QI Shrimp Scampi
$24
-
Seared Yellowfin Tuna
$26
-
Prosciutto Toscano
$22
-
Pepper Seared Filet Mignon
$27
-
MapleBrook Farm Burrata
$23
QI Classics
-
Filet Mignon (10oz)
$49
-
Aged Bone-in Sirloin (18oz)
$53
-
QI Rib Steak (24oz)
$57
-
Lemon-Charred Chicken Alan
$29
-
Skirt Steak Alla Griglia
$39
The Sandwiches
-
Fra Diavolo Lobster Roll
$25
-
The QI Burger
$19
The Sea
Served with Choice of Sauce: Pesto Rosso, Salsa Verde, or “Le Due”-
Mediterranean Branzino
$39
-
Grilled Octopus
$36
-
Seared Diver Scallops
$29
Pasta Fresca
-
Bucatini & Clams
Pepperoni Ragu, Shishito, Crispy Potato
$27
-
Potato & Robiola Gnocchi
Melted Leeks, Chive Buds
$25
-
Veal Piccata Pappardelle
Lemon & Capers
$29
Sides $10
-
Tuscan Fries
-
Corn Crème Brûlée
-
Grilled Broccoli Rabe
-
Brussels Sprouts Calabrese
-
Sautéed Spinach
Gelato
-
A dressed up Scoop To go
$8
-
By The Pint
$10
-
Humour Me Strawberry Shortcake
Salty Pistachio
Ferrero Rocher
Coffee Crumb Bun
Cantaloupe Sherbet
Mango, Chili & Lime Sorbetto
Blood Orange Creamsicle
Dolce $10
-
QI Lemon Meringue Tart
-
The Hazelnut S’More
BELLINI CART $13
BLOODY MARYS $13
-
Classic
Spicy San Marzano Tomatoes
-
The Dry-Aged
Bloody Dry-Aged Fat-Washed Vodka
-
The Maria Capri
Heirloom Cherry Tomatoes & White Balsamic
APPETIZERS
-
U7 Shrimp Cocktail
$19
$23
-
East & West Coast Oysters
6pc $21
-
Baby Kale Tricolore Salad
$13
-
Our Caesar Salad
w/ Grilled Chicken, Shrimp Scampi or Maplebrook Farm Burrata $21
$16
-
Sausage & Pepper Garlic Toast
$19
BRUNCH CLASSICS
-
Polenta Pancakes
Blueberry Compote. Lemon Ricotta Cream
$17
-
Housemade Granola
Seasonal Fruit & Greek Yogurt
$14
-
Bananas Foster French Toast
Nutella Spread, Candied Hazelnuts
$19
-
Eggplant Parm Benedict
San Marzano Tomato, Pine Nuts, Basil Hollandaise
$17
-
Toad-in-the-Hole
Crispy Polenta, Fontina, Pears
$18
-
Baked Egg White Frittata
Market Vegetables
$16
-
The Brunch Quality Parm-Pizza For Two
(pp) $34
QI CLASSICS
-
Filet Mignon (10oz)
$49
-
Aged Bone-In Sirloin (18oz)
$53
-
QI Rib Steak (24oz)
$57
-
Lemon-Charred Chicken Alan
$29
-
Grilled Branzino
Pesto Rosso
$39
-
Seared Diver Scallops
Baby Beets & Cauliflower
$29
-
The QI Burger
$19
-
Ribsteak & Eggs
$48
ROSE & BUBBLES
-
NV Quality Processo
Prosecco, IT
$65
-
NV Ferrari Brut
Trento, IT
$68
-
2014 Chateau de Porcieux
Provence, FR
$69
-
NV Ca' del Bosco Grand Brut
Franciacorta, IT
$96
-
NV Perrier Jouet
Brut Champagne, FR
$120
-
2008 Monte Rossa Cabochon Rose
Franciacorta, IT
$135
-
NV Ruinart Blanc de Blanc Brut
Champagne, FR
$178
CRUDO
-
Scallop
Soppressata, Pickled Serrano
$17
-
Tuna
Roasted Eggplant, Pine Nuts, Basil
$23
-
Yellowtail
Spicy Broccoli Rabe, Toasted Sesame, Lemon Crema
$19
PASTA FRESCA
-
Clams & Shells
Pepperoni Ragu, Shishito, Crispy Potato
$27
-
Potato & Robiola Gnocchi
Melted Leeks, Chive Buds
$25
-
Buckwheat Spaghetti alla Chitarra
Braised Bacon, Poached Egg
$21
-
Breakfast Risotto
Mortadella & Sunny-Side-Up Egg
$23
SIDES $10
-
Grilled Broccoli Rabe
Crispy Pancetta
Tuscan Fries
Corn Creme Brulee
Italian Breakfast Potatoes
GELATO
-
A Dressed Up Scoop To Go
$8
-
By the Pint
$10
-
Humour Me Strawberry Shortcake
Salty Pistachio
Blood Orange Creamsicle
Mango, Chili & Lime Sorbetto
Coffee Crumb Bun
Cantaloupe Sherbet
Ferrero Rocher
COFFEE SERVICE
-
Espresso
$5.20
-
Macchiato
$5.25
-
Cappuccino
$5.50
-
Brewed Coffee
$4.75
TEA SERVICE $5
-
English Breakfast
-
Genmaicha
-
White Basil-Lemon
-
Mint-Chamomile
GELATO $8
-
Ferrero Rocher
Milk Chocolate & Hazelnut Cream, Crispy Wafer, Candied Hazelnuts
-
Humour Me
Our Take On the Strawberry Shortcake“Good Humor” Bar
-
Coffee Crumb Bun
Brooklyn Roasting Coffee Gelato, Cinnamon Crumb Bun, Candied Walnuts
-
Salty Pistachio
Cherry Compote & Chocolate Dipped Pizelles
-
Cantaloupe Sherbet
Ginger– Lime Granita, White Balsamic
-
Blood Orange Creamsicle
Battenkill Farms Milk, Hint of Vanilla
-
Mango, Chili & Lime Sorbetto
Fresh Mango, Olive Oil Crumbs, Mango Chips
COFFEE SERVICE
Quality Italian partnered with Brooklyn Roasting Company on a signature blend. The beans are blended then roasted at 470°F, in the southern Italian dark roast tradition.-
Espresso
$5.20
-
Macchiato
$5.25
-
Cappuccino
$5.50
-
Brewed Coffee
$4.75
HOUSEMADE AFTER DINNERS $12
-
Meyer Lemoncello
A Classic Limoncello, but made with meyer lemons
-
Corrected Grappa
-
Chinato
-
Nocino (limited supply)
Housemade Green Walnut Liquor, Steamed Milk & Nutmeg
DESSERT WINE SELECTIONS
-
Florio Targa 2002 Marsala
$13
-
Dolce by Far Niente 2010 Late Harvest
$22
-
Maculan 2010 Torcolato Passito
$18
-
Fonseca LBV Ruby Port
$12
-
Taylor 10 Year Tawny Port
$14
-
Dow’s 20 Year Tawny Port
$18
DOLCE $12
-
Cheesecake Burrata
Blood Oranges, Tangerine Cream, Poached Ginger
-
Cannoli Cart
Prepared Tableside
-
The Hazelnut S'more
Burnt Marshmellow Gelato
-
Our Signature Lemon Tart
Ricotta Cream, Passion Fruit Sorbetto
-
Baci Tartufo For Two
Chocolate Hazelnut Gelato with Praline Crunch, Cinnamon Meringue & Magic Shell
$18
TEA SERVICE $5
By Tealogist, an artisanal NYC-based company.-
English Breakfast
-
Mint-Chamomile
-
White Basil-Lemon
-
Genmaicha
BARMAN'S SELECTIONS
-
Castellare di Castellina Grappa
You know they've got some of the best grappa because Castellare is one of the best wine producers in Chianti.
$16
-
Braulio Amaro
A secret recipe of over 20 mountain herbs and botanicals are gathered and used to create this one of a kind spirit.
$13
-
Peach Street Distillers Straight Bourbon
A small batch of bourbon where they mean small batch: no more than 1.3 barrels are produced each day.
$18
TEA-GESTIVO $4
Quality Italian worked closely with artisanal tea shop, The Tealogist, to create a variety of non-alcoholic blends, modeled after classic Italian Digestifs - slightly sweetened and chilled, perfectly refreshing for summer.-
Amaro
Cardamom, Lemon Verbena, Mint
-
Campari
Orange Peel, Lemon Peel, Hibiscus
-
Sambuca
Star Anise, Licorice & Elderflower
The wine list at Quality Italian features over 325 bottles from around the world, with a focus on Italian, American and French vintages. And, in keeping with the Italian-American genre of the restaurant, the list features a page dedicated to Italian varietals crafted or produced stateside, like the Barboursville Reserve 2009 Nebbiolo from Virginia and the Palmina 2011 Malvasia from Santa Barbara County.
Quality Italian also features two house-blended wine offerings for guests to enjoy. The Quality Italian “Sonoma-Tuscan” created in partnership with Claus Jenzen and the illustrious Bacio Divino Winery in Napa Valley. This Super-Tuscan styled blend from California features Sangiovese as the dominant grape, providing fresh fruit notes that are rounded out with Petite Sirah and Cabernet Sauvignon for power. The Quality Prosecco was specially crafted by internationally renowned producers, Drusian, offering a fresh and flowery fragrance and fruity palate.
Download PDFWine By The Glass
SPARKLING-
Quality Prosecco NV
Brut Veneto, IT
$13
-
Ferrari NV Brut Rose
Trentino, IT
$19
-
Moët-Chandon Imperial
NV Brut Champagne Champagne, FR
$24
-
Bisci Verdicchio di Matellica $
2014 Marche, IT
$13
-
Caposaldo
2011 Pinot Grigio Veneto, IT
$13
-
Domaine d’Uby
2012 Sauvignon Blanc Cotes de Gasgog
$14
-
Castello della Sala “Bramito del Cervo"
2011 Chardonnay Umbria, IT
$14
-
Selbach “Incline”
2014 Riesling Mosel, GER
$15
-
Planeta “La Segreta Bianco”
2014 Chardonnay Blend Sicily, IT
$14
-
Dorigo Sauvingon Blanc
2012 Fruili-Venezia-Giulia
$19
-
Castello della Sala “Bràmito del Cervo”
2014 Chardonnay Umbria, IT
$20
-
Cakebread Chardonnay
2013, Napa
$27
-
Chateau de Pourcieux
2015 Cotes de Provence, FR
$14
-
Santa Teresa
2014 Maremma, Tuscany, IT
$16
-
Macarico “Macari”
2012 Aglianico del Vulture Basilicata, IT
$13
-
Brigaldara Classico
2012 Valpolicella Veneto, IT
$15
-
Guenoc
2013 Pinot Noir California
$15
-
San Felice
2012 Chianti Classico Tuscany, IT
$16
-
Rocche dei Manzoni "La Cresta"
Barbera d'Alba, Piedmont, IT
$19
-
Duckhorn Decoy
2012 Red Blend Napa
$20
-
Quality Wine
2010 Super Tuscan Tuscany, IT
$20
-
Robert Sinskey "POV"
2012 Cabernet Sauvignon, Carneros
$26
-
Oddero
2010 Barolo, Piedmont, IT
$28
Hand Crafted Cocktails $16
Cocktails at Quality Italian created by Head Barman Bryan Schneider, who joins the team having worked at several top cocktail dens including Monkey Bar and Brooklyn’s Clover Club.-
Agrumi Smash
Aylesbury Duck Vodka, Citrus Mustarda & Mint
-
Milano Mule #2
Dimmi, Fresh Ginger, Lime & Soda
-
Red Tag Reviver
Greenhook Ginsmith Gin, Fresh Lemon, St. Germain & Campari Graffiti
-
A Midtown
Bourbon, Housemade Vermouth, Burnt Sugar & Sour Cherry
-
The 57 Spritz
Prosecco, Fresh Pressed Grapefruit, Aperol & Pomegranate Molasses
-
Tricolore Margarita
Blanco Tequila, Fresh Lime, Calabrian Chili-Infused Honey, Served Over a Tricolore Cube
-
Quality Cup
Vodka, Barolo Chinato, Fresh Strawberry
-
Pitcher of Negroni $45
Classic Recipe, Your Choice of Dry Gin
Spirits
-
Galliano
Baileys
Chambord
Remy Martin VSOP, XO
Rhubarb Tea
Pimms
Amaretto di Saranno
B&B
Grand Marnier
Drambuie
Sambuca / Black
Aperol
Remy Louis XIII
Cynar
Cocchi Americano
Antica Formula
Chartreuse
Crème de Casis
Frangelico
Harvey's Bristol Cream
Luxardo Maraschino
Luxardo Amaretto
Limoncello Pallini
Pernod Absinthe
Campari
Laubaude Armagnac 1985
Laubaude Armagnac 1980
Cherry Heering
Hennessy VSOP
Rum
-
Bacardi Superior
Goslings
Owney’s
Ron Zacapa 23yr
Ron Zacapa XO
JM Rhum VSOP
Cana Brava
Diplimatico Reserva
Vodka
-
Tito's
Hophead
Stoli Elit
Stoli
Belvedere
Absolut Elyx
Absolut
Grey Goose
Ketel One
Tequila/Mezcal
-
Avion Silver
Cabeza Silver
Patron Silver
Patron Anejo
Casaamigos Reposado
Casa Dragones Platinum
Fortaleza Blanca
Del Maguey "Vida" Mezcal
Don Amado Anejo Mezcal
Gin
-
Hendricks
Tanquaray
Bombay Sapphire East
Ford’s
Greenhook Ginsmith
Plymouth
Beefeater
Old Raj
Perry's Tot Navy Stregnth
Draught Beer
-
Peroni Lager
Rome, Italy
$8
-
Bear Republic Red Rocket Ale
A microbrewery from California offering top notch craft beer
$9
-
Birra del Borgo Re Ale Extra American IPA
Borgorose, Italy
$9
-
Southern Tier “Right-O-Way” Session IPA
Lakewood, NY
$9
BOTTLES
-
Baladin Isaac Wheat Beer 8.45oz
Piozzo, Italy
$10
-
Budweiser Lager
St. Louis, MO
$7
-
Almond 22 Brewery Pink Pepper Italian Pale Ale 12o
Pescara, Italy
$11
-
Amstel Light Lager
Zoeterwoude, Netherlands
$7
-
Stillwater “Stateside” Saison
Baltimore, MD
$8
-
Heineken Lager
Zoeterwoude, Netherlands
$7
Amaro
-
Averna
Montenegro
Nonino
Cynar
Cardamaro
Lucano
Fernet Branca
Strega
St. Agrestis
Nardini
Ramazzotti
Grappa
-
Mila Chamomile
Zenato Amarone
Nardini Bianca
Clear Creek Distillery Grappa Pinot Gris
Castellare
Candolini Bianca
Nonino
Whiskey
-
Hibiki Japenese Harmony
Nikka 15 yr
George Dickel Barrel Select
Jack Daniels
Green Spot Irish
Canadian Club 12
Jameson
Middleton Irish
Scotch
-
Glenmorangie Quinta Ruban 12
A.D. Rattray 18/20
Aberlour 16
Bowmore 18
Balvenie 12
Craigellache 13
Chivas Regal 12
Chivas Regal 18
Chivas Regal 25
Dahlwinnie 15
Dalmore 12
Dalwhinnie 12
Dewar's White Label
Glenlivet 12
Glenlivet 15
Glenlivet 18
Lagavulin 16
Laphraoig 10
Bourbon & Rye
-
Mitcher's Rye
Basil Hayden's
Blanton's
Booker's
Hill Rock
Knob Creek
Maker’s Mark
Henry McKenna 10 yr
Woodford Reserve
Bulleit 10 yr
Citrus Noble Small Batch
Rittenhouse Rye
Templeton Rye
Whistle Pig Rye
Ragtime Rye
Sazerac Rye
SNACKS $4
-
Sambuca Olives
-
Campari Nuts
HOT DRINKS
Quality Italian has partnered with Brooklyn Roasting Company on our signature blend that brings a new Twist to a signature flavor profile.-
Espresso
$3.50
$2.50
-
Macchiato
$2.50
-
Cappuccino
$4
TEA & COFFEE
-
QI Neopolitan Roast
By Brooklyn Roasting Company
$3
-
QI Amaro Tea
By Tealogist
$3
QUALITY SGROPPINO
Housemade Sorbet blended with Vodka & Proecco Classic Lemon/ Cucumber Mint/ Strawberry Black Pepper / Blood Orange Creamsicle / Chili Lime Mango-
* Full Menu Available in Standing Room.
COCKTAILS ON TAP $14
-
Aperol Spritz
Aperol, Sparkling White Wine
-
Quality Mule
Vodka, House-made Ginger Beer
-
Hopped Grapefruit Shandy
IPA, Dry Gin & Fresh Grapefruit
QUALITY COOLERS
-
Brooklyn Roasting Company Iced Coffee
$6
-
Blueberry-Juniper Lemonade
$6
-
Peach-Basil Iced Tea
$6
BEER
-
Peroni
$8
-
Baladin Isaac
$10
-
Budweiser
$7
-
Almond 22
$12
-
Amstel Light
$7
-
Stillwater "Stateside"
$8
-
Heineken
$7